Halenda’s Family Story

A must-see for those interested in where their food comes from and supporters of Ontario meat producers and processors. Featuring Halenda’s Meats.

What’s New at Halenda’s

The King of Kobassa
The King of Kobassa - Tweaks to a traditional recipe, such as using fresh garlic and Himalayan salt, have perfected Halenda Meats’ flagship product. Article written by the Toronto Star.
Halenda's takes home the Readers' Choice Diamond and Platinum Award
We are proud to say that we added another six Readers' Choice Awards to our collection this year including the Diamond winner for the highest awarded prize! Thank you!
Halenda's State of the Art, Meat Processing Plant. (15 Brydon Drive, Etobicoke, ON)
We would like to introduce our new, state of the art, meat processing plant. It's located at 15 Brydon Dr, Etobicoke, and will continue to provide our loyal customers with award-winning meats! Treat your family to the best every day with Halenda’s.

The King of Kobassa
The King of Kobassa - Tweaks to a traditional recipe, such as using fresh garlic and Himalayan salt, have perfected Halenda Meats’ flagship product. Article written by the Toronto Star.
Halenda's takes home the Readers' Choice Diamond and Platinum Award
We are proud to say that we added another six Readers' Choice Awards to our collection this year including the Diamond winner for the highest awarded prize! Thank you!
Halenda's State of the Art, Meat Processing Plant. (15 Brydon Drive, Etobicoke, ON)
We would like to introduce our new, state of the art, meat processing plant. It's located at 15 Brydon Dr, Etobicoke, and will continue to provide our loyal customers with award-winning meats! Treat your family to the best every day with Halenda’s.