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Mushroom Gravy

This unique mushroom gravy is another must-have on your Ukrainian Christmas Dinner table. The rich mushroom aroma will have you nostalgic for babba's home cooking. Pour it over fresh cabbage rolls, pierogis or eat it by the spoonful. Learn more

Wheat Berry Pudding Kutia

Kutia is always served as the first of the twelve traditional meatless dishes during Christmas Eve. Served cold, Kutia is essentially a sweet wheat soup. A mixture of wheat, poppy seeds, honey and nuts.  Customize your kutia with a mixture of berries, raisins and dry fruit.Learn more

Halenda's Ukrainian Style Cabbage Rolls

Served at almost special Ukrainian meal, cabbage rolls are delicious mix of tomato and cabbage. This comfort food can be tricky to make as many have found the rolling process to be a bit challenging. If you aren’t up to the challenge pick up our ready to heat and eat cabbage rolls made in house from our chef. Learn more

Beet Soup Borscht

A traditional Ukrainian favourite comfort food, Borscht is a healthy and nutritious soup that is packed with protein, iron, carotene, vitamin C and potassium. This deep ruby red soup is easy to make and jam packed with flavour. If you have never made borscht before, I recommend wearing gloves when grating your beets. Beets stain and red hands can be hard to explain! Learn more

Shredded Brussels Sprouts with Pine Nuts & Halenda’s Double Smoked Bacon

Slivers of award-winning crispy bacon add salty and savoury notes to brussels sprouts in this easy side dish that’s worthy of a wintery holiday feast, but also easy enough to make for a weeknight dinner. Learn more

Quinoa with Kale, Cranberries & Halenda's Hot Csabai Sausage

Nothing celebrates the holiday season like cranberries! This quinoa, kale and cranberry mixture is the perfect side dish for your Christmas dinner. A beautiful combination of spicy and sweet flavours. Learn more

Maple Glazed Rack of Pork

Pork marries well with a touch of sweetness. So pork and maple are a match made in heaven. This holiday season try a sweet maple-glazed rack of pork for the centrepiece on your table.Learn more

Ultimate Canadian Brussel Sprouts

These ultimate Brussel sprouts are loaded with the ultimate Canadian ingredients in this festive holiday side. Your kids and those meat and potato relatives will have a hard time avoiding this delicious dish. The perfect mix of greens, maple, mustard beer and of course our award-winning bacon! Learn more

Cranberry, Apple and Sausage Stuffing

If you are BBQing your bird you don’t have to miss out on stuffing. This is the ultimate sausage side stuffing! Savory leek flavored sausage, french bread, sweet cranberries, toasted pecans, crisp Ontario apples tossed in an incredible white wine, butter, and herb sauce. Baked until perfectly crispy on top and soft and tender underneath!Learn more

Sunday Rib Roast

This holiday-worthy beef roast is simply crusted with dry mustard and then cooked to perfect, rosy rare, then served with an easy onion gravy. Drooling yet?Learn more